About the Recipe
Catagories
Entree
Source
Internet
Ingredients
1 ½ pounds ground beef
1 (10.5 ounce) can condensed French onion soup
½ cup dry bread crumbs
1 large egg
¼ teaspoon salt
â…› teaspoon ground black pepper
1 tablespoon all-purpose flour
¼ cup ketchup
¼ cup water
1 tablespoon Worcestershire sauce
½ teaspoon mustard powder
Preparation
Combine ground beef, 1/3 cup condensed soup, bread crumbs, egg, salt, and black pepper in a large bowl.
Shape into 6 oval patties.Heat a large skillet over medium-high heat; add patties and brown on both sides. Drain excess fat.
Blend remaining soup and flour together in a small bowl until smooth; mix in ketchup, water, Worcestershire sauce, and mustard.
Pour soup mixture over patties in the skillet. Lower heat to medium low, cover, and cook for 20 minutes, stirring occasionally.